zmtirta.blogspot.com If you buff typical food then try this one, these foods will make you will continue to taste, food is the food good taste and you will find it in Calico Restaurant, Rhineback, NY, but if you have not had time to visit the restaurant that you can try make yourself at home. The following materials and method of manufacture

Ingredients :

• 2 heads garlic
• Olive oil, as needed 
• 1 large onion, diced 
• 2 pounds baking potatoes, medium sized 
• 1 quart chicken stock 
• 1 teaspoon thyme 
• 1 teaspoon black pepper 
• Salt to taste 
• 6 tablespoons heavy cream 
• Croutons to garnish 
• Thyme leaves to garnish 

Method : 

1. To roast the garlic, begin by preheating the oven to 300ºF. Generously coat the garlic with the olive oil. Roast the garlic in a heat-resistant pan such as a cast-iron skillet until the pulp is soft, about 1 1/2 hours. Remove the pulp and reserve. 
2. Sauté the onions in a small amount of olive oil until they are soft. Add the reserved garlic and sauté 2 to 3 minutes. 
3. Wash, but do not peel, the potatoes. Cut them into a medium (1/3-inch) dice, and add to the pot. Add the chicken stock, thyme, and black pepper. Bring to a boil and reduce the heat to a simmer. Simmer until the potatoes are very tender. 
4. Purée the contents of the pot in a blender in batches and strain to make it smooth. 
5. When ready to serve, bring the soup to a boil. Add the cream, and season with salt and pepper. Garnish the soup with croutons and thyme leaves.