Talk about traditional food is indeed closely related to the typical flavors and aromas. Missed regarding on how to create or cultivate food. As we know that traditional food are there in Indonesia is very diverse even any food that has a history and sometimes join the innovate over time. The introduction of traditional food abroad too often sold and exhibited events Embassy nor the Cook who competition held at embassies abroad. This is a pride for Indonesia for more corporate cultures and hone Indonesia in areas such as food and can provide a good strength and togetherness so that Indonesia is known either abroad or within the country.

        Traditional food is a food that is truly suitable and comply with the conditions of the area as well as eating habits for people in certain areas. It is indeed very ironic that when the Government conducts an activity import of meat, vegetables, spices and other food ingredients in which basically the ingredients were there has been available in Indonesia.