Recipes Snacks Simple And Easy Way To Snack - In this article we will discuss about snack recipe is simple and easy to make, the necessary material is very easy to get. Speaking of snacks, it was already no stranger to hear the term. Due to the fact that most people are more snacks or light meals more on consumption than on staple foods such as rice and side dishes (Read also some other article: Tips to Lose Weight In 1 Week And How To More Like Eating Vegetables). Most people consume snacks or snacks at an indefinite time, such as at work, play, watch, hanging with friends, studying, alone, even for some people there are eating snacks at the time of going to sleep. By contrast, the time you eat staple food only three times a day, namely when the morning, afternoon, and evening, and even then sometimes there are still many of us who only eat one or two meals a day.

Here is a simple recipe and easy snacks.

Peanut sweet and savory eggs

Material:

Peanuts 400 grams, try beans used are beans that are already in good skin peeled outer skin or epidermis.

4 eggs, use 3 eggs yellow only take part and 1 egg again take the entire section.

Sugar to add sweetness.

Seasoning:

4 pieces of garlic, salt to taste, 200 ml thick coconut milk, hazelnut 2 pieces, cornstarch 85 grams, 350 grams of flour, 200 ml water, coriander to taste, and cooking oil for frying eggs beans.

How to make :

1. Roasted peanuts in advance or fried without oil.
2. Combine all ingredients in a place that you have prepared.
3. Enter peanuts that have been roasted into the herbs and stir again until evenly distributed.
4. Enter one egg, mix well.
5. Enter the 3 other eggs but take yellow part only, stir again until evenly distributed.
6. Enter the thick coconut milk and stir until blended.
7. Enter cornstarch, followed by the flour and stir until blended. Make sure nothing is sticking between the nut with other nut.
8. Prepare a frying pan with enough oil so that all parts can be submerged in the frying eggs.
9. Remove and drain.